The California burrito, a San Diego-area specialty, consists of chunks of carne asada meat, French fries, cheese, and either pico de gallo, sour cream, or guacamole (or some combination of these three).The ingredients are similar to those used in the carne asada fries dish, and it is considered a staple of the local cuisine of San Diego, California. With its merging of French fries with more traditional burrito fillings, the California burrito is an example of fusion border food.
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